As followers of this blog are aware I try to review our local restaurants and publish the experience in a personal and unbiased manner. Yesterday I went slightly further afield to Fuengiriola Port on a recommendation from a friend of my wifes, to take a Sunday roast at the Marina Bar. The bar is easy to find and is situated 2nd line mid port and can be seen clearly from the promenade. We studied the menu and all opted for the roast beef Sunday lunch at 7 Euros per person. When the meals arrived they looked just like what Mum would make! All the veggies were fresh, the mash was smooth and creamy, the Yorkshire pudding to perfection and the roast beef to die for, so tender the knife was really redundant. With a large glass of wine at 2 Euros and draught San Miguel at 1.50 Euros, good service and a nice terrace this bar is well worth a visit. We also saw other clients ordering filled jacket potatoes starting at 5 Euros and probably the biggest I had ever seen, with the fillings overflowing onto the plates, with people struggling to finish these huge offerings. Enough said, GIVE IT A TRY!

Keith (K&N)